I'm on antibiotics, which means I should eat yogurt. The problem is that I don't like yogurt.

I'd thought the solution of adding jam to yogurt that mneme came up with was not workable because the last time this came up, I was trying to keep sugar content low so as to fight a yeast infection. Ah, but as I currently do not have one, this is not an issue!

Dandelion jelly and plain yogurt go really well together.
This account has disabled anonymous posting.
If you don't have an account you can create one now.
HTML doesn't work in the subject.
More info about formatting
.